Main Logo
  • All Websites
  • Login/Join
  • Connect
  • Learn
  • Discover

Country-specific ForChildren websites, organized by language

  • English
    • English (general)
    • Ghana
    • Malawi
    • Philippines
  • Español
    • Español (general)
    • Bolivia
    • Colombia
    • Ecuador
    • El Salvador
    • Guatemala
    • Honduras
    • Mexico
    • Nicaragua
    • Peru
    • Rep Dominicana
  • Français
    • Haiti
    • Togo
    • Burkina Faso
  • Kiswahili
    • Tanzania
    • Kenya
  • Português
  • ኢትዮጵያ
  • ภาษาไทย
  • Uganda
  • Rwanda
  • Zambia
  • Home
  • Discover
  • Learn
  • Connect
  • All Websites
  • Login/Join
Cognitive Development  >  Core Curriculum - Cognitive - 6 to 8 - Year 2 Series
All▾
  • All
  • Child Protection
  • Cognitive Development
    • All
    • Reading
    • Math
    • Science
  • Physical Development
    • All
    • Safety
    • Health
  • Socio-Emotional Development
    • All
    • Relationships
  • Spiritual Development
    • All
    • Discipleship
    • Characters of the Bible
    • Theology
    • Bible Stories
  • Life Skills
  • Child Philosophy
  • Church
    • All
    • Philosophy
    • Partnership
  • Monitoring and Evaluation
Search
0 star average - 0 votes
Share on Twitter Share on Facebook Share on Pinterest Share by Email

Making a Meal

2015
Preview

Preview

  • Page 1
  • Page 2
  • Page 3
  • Page 4
Download

Login Required

You must be a member of the ForChildren.com community to download resources. Click the buttons below to sign in or sign up!

PDF • English • 625.1 KB
Tags: Food Preparation, Food Safety, Healthy Food, Active Learning, Lesson Plan, Life Skills, Cookbook, Nutrition and Food Security, 6-8 years
Category Cognitive Development
Copyright Owner Compassion International

The lesson “Making a Meal” gives children the opportunity to demonstrate and practice the rules of safe cooking previously learned. By preparing a local meal together, the children will also master a local cooking method, remembering the importance of incorporating different food groups and healthy ingredients. The lesson includes guided instructions for the teacher, including preparation, a script, and suggested activities to facilitate further learning in a fun and interactive manner. This lesson is designed for children between 6-8 years, and is the 20th lesson in the 2nd Year “Cook a Local Meal” unit.

This document is part of: Core Curriculum - Cognitive - 6 to 8 - Year 2

Discussion


Load all 0 comments, or add your own.

Related Documents


  • Create a Healthy Meal

    Create a Healthy Meal

    The lesson “Create a Healthy Meal” is part 31 of a 42 part series on human development, health, and safety. This lesson teaches how to choose food fr…
  • Cooking with Safety

    Cooking with Safety

    The lesson “Cooking with Safety” is part 30 of a 46 part series on human development, the human body, health, and safety. This lesson tea…
  • Follow Recipe Simple Measures

    Follow Recipe Simple Measures

    The lesson “Follow Recipe Simple Measures” helps to develop an understanding of how to follow a recipe by practicing measurement though d…
  • Favorite Food Recipe - Make a Group Cookbook

    Favorite Food Recipe - Make a Group Cookbook

    The lesson “Favorite Food Recipe-Make a Group Cookbook” is part 32 of a 42 part series on human development, the human body, health, and safety. This…
  • Food Groups

    Food Groups

    The lesson “Food Groups” teaches children to identify local ingredients frequently used in cooking and their proper uses. The children wi…
  • Safe Cooking Practices

    Safe Cooking Practices

    The lesson “Safe Cooking Practices” teaches children the importance of following safe cooking practices for overall health, proper sanita…
  • Making Nut Butter

    Making Nut Butter

    The lesson “Making Nut Butter” teaches children more about income generating activities, specifically making nut butters. The children wi…
  • Plan a Menu - Do the Cooking

    Plan a Menu - Do the Cooking

    The lesson “Plan a Menu — Do the Cooking” is part 29 of a 46 part series on human development, the human body, health, and safety. …
  • What is in My Food?

    What is in My Food?

    The lesson “What is in My Food?” is part 24 of a 46 part series on human development, the human body, health, and safety. This lesson tea…
  • Growing Germs on a Potato

    Growing Germs on a Potato

    The lesson “Growing Germs on a Potato” is part 22 of a 46 part series on human development, the human body, health, and safety. This less…

ForChildren.com is presented by Compassion International, a registered 501(c)3 non profit organization. All resources, courses, and discussions are intended for educational use only, not for profit.

  • About
  • Contact Us
  • Terms of Use
  • Privacy Policy