This curriculum aims to equip adolescent students with life skills that may lead to income generation. This lessons focus on creating a sanitary envi…
The lesson “Baking Technique” helps children learn the techniques involved in baking a local food. The children will have the opportunity…
The lesson “Making Fruit Jam” teaches children about how to make jam out of local fruits available and how such craft may be used as a sm…
The lesson “Cooking with Safety” is part 30 of a 46 part series on human development, the human body, health, and safety. This lesson tea…
The lesson “Plan a Menu — Do the Cooking” is part 29 of a 46 part series on human development, the human body, health, and safety. …
The lesson “Favorite Food Recipe-Make a Group Cookbook” is part 32 of a 42 part series on human development, the human body, health, and safety. This…